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Nectarine Coloring Book

The nectarine (Prunus persica var. nucipersica) is a fruit that is similar to the peach, but has a smooth skin, lacking the characteristic moss. It is a cross between a peach and a plum. Nectarines are popular for their juicy flesh, sweet flavor and distinctive aromatic notes.

Nectarine - interesting facts and information

  1. Appearance: Nectarines are similar to peaches in shape and size. They differ in that they have a smooth skin that can be yellow, orange, red or close to purple. Their flesh is juicy, sweet and has a soft texture.
  2. Taste and Aroma: Nectarines have a sweet taste with characteristic fruity notes. Their aroma is pleasant and intense. The taste of nectarines can vary depending on the variety, maturity and growing conditions.
  3. Nutritional value: Nectarines are low in calories and rich in vitamin C, vitamin A, fiber and potassium. They are also a source of antioxidants that can support health, the immune system and protect against free radicals.
  4. Season and availability: Nectarines are a seasonal fruit that is most often available in summer and early autumn. The best nectarines are available when they are fully ripe and have an intense flavor.
  5. Storage and consumption: Nectarines should be stored at room temperature until they are ripe. They can be eaten raw as a snack, added to fruit salads, smoothies, cocktails or used in desserts, cakes and compotes.
  6. Health Benefits: Eating nectarines can provide health benefits. They are rich in vitamins and antioxidants that can support skin health, vision, the immune system and overall health. In addition, the fiber in nectarines can support the proper functioning of the digestive system.
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