Cookies are small, usually sweet, baked goods that are a popular treat around the world.
Boy eats cookies
Cakes in a bag
Patterned cakes
Cookies on a plate
Printable Cakes
Apple cakes koloroanka
Strawberry cookies
Cookies printable coloring book
Heart-shaped cookies
Large baked cake
Two chocolate cookies
Girl carries cakes to the oven
Cake coloring book for kids
Coloring book cake mold
Mom prepares dough with a rolling pin
Mom makes a recipe for good cookies
Cookie container
Healthy cakes and a glass of milk
Pastries - interesting facts and information
- Types of cookies: There are many different types of cookies, including butter cookies, shortbread cookies, oatmeal cookies, cereal cookies, gingerbread cookies, chocolate cookies, nut cookies, and filled cookies such as jam cookies or sandwich cookies.
- Ingredients: The basic ingredients for making cookies are flour, sugar, fat (butter, margarine or oil), and often eggs. Other ingredients, such as nuts, fruit, chocolate, spices, baking soda or baking powder, can be added to create different flavors and textures.
- Preparation: Cookies are usually prepared by mixing ingredients, forming the dough into shapes (e.g., balls, rollers, stars), and then baking in the oven. Some cookies, such as oatmeal cookies, can also be made without baking.
- Application: Cookies are a popular snack and dessert, often served with coffee or tea. They can also be used as a gift, especially during holidays such as Christmas.
- Storage: Cookies are best stored in an airtight container to keep them fresh and crisp. Some cookies, such as butter cookies, can also be frozen before baking.
- Nutritional Value: Cookies are usually high in calories and can contain high amounts of sugar and fat. However, some cookies, such as those made with oatmeal or whole-grain flour, can also provide some fiber and other nutrients.
